Purenaturals Gluten Free Kaju Atta (Cashew Flour) Premium Nut Flour – 250g
Purenaturals Gluten Free Kaju Atta (Cashew Flour) Premium Nut Flour – 250g
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Add a rich, nutritious twist to your recipes with PureNaturals Kaju Atta (250 Gm), made from finely ground 100% premium cashew nuts. This naturally gluten-free flour is packed with healthy fats, plant-based protein, and essential nutrients, making it a perfect choice for health-conscious cooking.
Its smooth texture and mildly sweet, nutty flavor enhance both sweet and savory dishes from baked goods and desserts to creamy gravies and vrat recipes. Ideal for those seeking a wholesome alternative to regular flour, it delivers both taste and nourishment in every bite.
Looking for more healthy options? Explore our Gluten Free Atta for everyday cooking.

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How to Use
1. Use Kaju Atta to prepare vrat roti, ladoo, halwa or pancakes
2. Can be mixed with other fasting flours for better texture
3. Ideal for thickening gravies & sweets
4. Store in an airtight container in a cool & dry place -
Key Benefits
1. 100% gluten free
2. Made from premium quality cashew nuts
3. Rich in healthy fats & protein
4. Ideal for fasting & vrat recipes
5. Enhances taste & texture of food
6. Supports energy & satiety -
Ingredients
100% Pure Cashew Nuts (Kaju)
PureNaturals Gluten Free Kaju Atta (Cashew Flour)- 250 Gm
Frequently Asked Questions (FAQs)
How to Use
1. Use Kaju Atta to prepare vrat roti, ladoo, halwa or pancakes
2. Can be mixed with other fasting flours for better texture
3. Ideal for thickening gravies & sweets
4. Store in an airtight container in a cool & dry place
2. Is this product gluten free?
Yes, it is completely gluten free.
3. Can it be consumed during fasting (Vrat)?
Yes, it is suitable for fasting and vrat recipes.
4. Is Kaju Atta healthy?
4. Is Kaju Atta healthy?